Country of Origin: Scotland
Key Features and Benefits:
- Crafted with heavily peated malts and matured in charred oak casks.
- Rich and intense blend inspired by the iconic flavors of Johnnie Walker Black Label.
- Offers a deeper, smokier character with complex notes of sweet vanilla, dried fruit, and smoky peat.
- Ideal for those who appreciate a robust and full-bodied whisky experience.
Ingredients: Water, Malted barley, Grain
Nutritional Information (per 1.5 oz serving): Calories: 105, Protein: 0g, Fat: 0g, Carbohydrates: 0g, Sugar: 0g
Allergens Information:
- Free from common allergens such as gluten, dairy, nuts, and soy
Preparation or Serving Suggestions:
- Neat: Pour 1.5 oz into a whisky glass and enjoy at room temperature to fully appreciate its complex flavors.
- With Water: Add a few drops of water to 1.5 oz in a whisky glass to open up the flavors and aromas.
- On the Rocks: Pour 1.5 oz over a large ice cube in a whisky glass for a slightly chilled experience.
- Smoky Old Fashioned: Muddle a sugar cube with a few dashes of Angostura bitters in a glass, add ice, pour in 2 oz of Johnnie Walker Double Black, and stir. Garnish with an orange twist.
- Rob Roy: Stir 2 oz of Johnnie Walker Double Black, 1 oz of sweet vermouth, and a dash of bitters with ice, strain into a chilled glass, and garnish with a cherry.
